Far from home, while discovering the “Big Apple,” you might want to taste something that reminds you of Italy. Therefore…
The Dolce Vita and the Sambuca fly
In Italian tradition, as in that of other countries, the combinations of alcohol and coffee are plentiful: some have become…
Latte Art: what it is and how to prepare the perfect one
Latte Art (literally the “art of caffellatte”) is a decoration technique which is used on cappuccinos and espressos with foamed…
10 Rules for a Perfect Espresso
We all know that managing to make the perfect espresso is an art. That’s why we have decided to put together 10 rules for you to follow so you can become real coffee shop artists …
The benefits of hot tea in the summer
You already know that tea is good for you, whether it comes from Japan, from China or from other parts…
How to prepare the perfect frappe coffee
Coffee continues to be one of the best loved drinks even during the summer period: at breakfast or after lunch, whether it be espresso or moka, it’s impossible to resist …
Why the Laboratorio dell’Espresso blog was created (by Luca Filicori)
The first sense with which I got to know coffee was my sense of smell, the most primordial of all…
Irish Coffee: the history, the variations and the original recipe
The most famous alcohol-laced coffee in the world was born less than a century ago, but it has been able to earn itself a place of honor in the world panorama of cocktails..
The most unusual cafés in the world
“If you go there on holiday, I’ll tell you where to go for the best coffee in the city!” How many times have we said this to our friends who are going away on holiday? Therefore …
